Ingredients

3 cps cranberries
2 cps sugar

Instructions

1 - Take 3 cps cranberries and after washing them in cold water, put them in a kettle with 2 cps water.
2 - Let them cooik, covered unt8il soft.
3 - Rub through a coarse sieve or colander, stir in 2 cps of sugar and put over the fire again,
continuing to stir until sugar is entirely melted.
4 - Let it cool before serving.