10 medium size cooking apples.
1/2 cp water
7 tbsp sugar
1/4 tsp allspice to each 2 cps sauce

Instructions

1 - Wash, pare, remove, core, and quarter apples.
2 - Add the 1/2 cp water, cover and cook slowly until soft.
3 - Add sugar. Simmer long enough to melt sugar.
4 - Add allspice, blend and serve hot.
Serves 7.